Girls learning, leading, succeeding
About Us

Job Opportunities

Dana Hall values each faculty and staff member and the distinct expertise and perspective she or he contributes to Dana Hall community. Dana Hall employees are talented individuals who thrive in a setting that supports each individual’s learning style and encourages risk-taking. Working collaboratively, they guide each student to grow into the best possible version of herself.

Administrative

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Faculty

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  • Computer Science Teacher and STEM Coordinator (Part-Time)

    This part-time, 3/5ths position supports computer science, academic technology, and STEM efforts for grades 5-12.
     
    Grades 7 and 8
     
    This position supports teachers of all subject areas in integrating computer science and design thinking into their classroom curricula and collaborates with teachers around the use of the Makerspace. The person in this role will build collaborative relationships with teachers, understand their curricular goals, and support their efforts at increasing the use of technology and resources for innovative, student-centered learning.
     
    Responsibilities include:
     
    • Supporting teachers in developing and delivering educationally sound technology projects within their classroom and in the Makerspace
    • Serving as a researcher, supporter, and collaborator to bring teachers’ new curricular STEM-based ideas into fruition
    • Co-designing and co-teaching lessons and classes, as needed, for the successful implementation of new and past STEM and engineering projects
    • Participating in the management of the Makerspace, including the upkeep of supplies, tools, and scheduling
    • Operating and helping others safely operate the Makerspace tools, including the laser cutter, 3D printers, robotics kits, electronics, vinyl cutter, hand tools, power tools, etc
    Grades 9-12
     
    This position is responsible for teaching 2 Upper School minor elective courses in the Computer Science and Engineering Department-- Foundations in Computer Science and smART Tech, a course focused on the creation of hands-on projects that merge computer science programming with the design of physical objects.
     
    Grades 5-12
     
    The STEM coordinator is responsible for providing support in the coordination and implementation of the School’s 5-12 STEM efforts, including but not limited to designing STEM units and lessons, providing content knowledge in STEM, and sharing best practices.
     
    Responsibilities include:
     
    • Overseeing the coordination, development, and delivery of the STEM program and related professional development opportunities for students and faculty in partnership with Department Heads, Division Directors, the Middle School Academic Technology Coordinator, the Director of Academic Technology, and the Academic Dean
    • Acting as a cross-departmental coordinator for STEM-related projects, activities, or events
    • Organizing, developing, and coordinating STEM events/activities, including all school presentations and assemblies
    • Serving as a resource in identifying appropriate research-based instructional strategies to improve STEM achievement for students in grades 5-12
    • Facilitating student participation in national and local math, science, and engineering opportunities and competitions
    • Serving as liaison to prospective or selected STEM programs and vendors to help determine the best resources and innovations that will optimize the learning experience for students and faculty
    • Attending professional development and training related to STEM programs and methodologies
     
    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

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  • Middle School Math Teacher (Part-Time)

    This position is responsible for the teaching of 2 sections of Middle School math, ranging from Pre-Algebra to Advanced Algebra I.
     
    The ideal candidate will possess most or all of these qualifications:
     
    • Experience teaching Middle School math
    • A post-secondary degree
    • Experience in employing a variety of pedagogical approaches for different learning styles
    • Interest in using technology thoughtfully and creatively to enhance teaching and learning (Dana Hall School is a 1-1 iPad school)
    • Commitment to fostering an inclusive learning environment
    • Flexibility and collaborative spirit in working with department members and colleagues across disciplines as a member of a small division
    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

    APPLY NOW

Staff

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  • Assistant Director of Special Events and Parent Programs

    Dana Hall School seeks candidates for the position of Assistant Director of Special Events and Parent Programs. The individual in this position will be accountable for:

    • Assisting in the planning and organizing of all aspects of special events for parents, alumnae and many school-wide events.

    • Providing administrative support to the Parents’ Association helping to plan, organize, and implement programs for parents.

    • Assisting in creating invitations, flyers, and posters.

    • Maintaining accurate records for event attendance, preparing follow-up for events, creating surveys, providing organization and overall administrative support for events. 
     
    • Managing office petty cash account. 

    • Helping to keep PA resource board content on DanaConnect accurate and ensuring additional parent and event information online is current.

    • Maintaining an inventory of event items and organization of event storage spaces.

    • Providing support to all advancement programs as needed and other duties as assigned.

    The Assistant Director of Special Events and Parent Programs is the assistant and support person to the Director of Special Events and Parent Programs and provides event planning support to the Parents’ Association, Alumnae Relations, Advancement Office and school community at large.
     
    Candidates must have: a bachelor’s degree, 3-5 years of related work experience; excellent computer skills with working knowledge of Word, Excel and the Internet. Knowledge of Raisers’ Edge software and experience planning events and working with volunteers a plus.

    Successful candidates will possess impeccable organizational skills, attention to detail, be dependable, highly-motivated and collaborative; supportive of the school’s mission and priorities and ability to interact with Dana Hall community in a professional and courteous manner; excellent communication skills, both written and oral; comfortable handling multiple tasks in a fast-paced, team oriented environment; the ability to work independently and collaboratively; flexibility and the ability to work evenings and weekends as needed. 

    This is a 12-month, full-time position reporting to the Director of Special Events and Parent Programs.
     
    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

    APPLY NOW

  • Cook

    Dana Hall School seeks candidates for the position of Cook. Dana Hall School is a boarding and day college preparatory school for girls grades 5 through 12. The 482 students come from 13 states and 15 countries. 
     
    The individual in this position will be accountable for:
    • Preparing and presenting a variety of hot and cold foods following standardized department recipes in quantities planned in advance using a variety of preparation methods.
    • Determining daily kitchen work load, making daily job assignments, and overseeing the work of all cooks and other kitchen personnel.
    • Evaluating, producing, coordinating, and executing catered events on campus, as needed.
    • Evaluating finished products to ensure quality, as well as addressing sub-quality production and presentation by analyzing problems and implementing solutions in collaboration with the Director of Dining Services and Sous Chef.
    • Working in all areas of the kitchen, as needed, but primarily in hot food production with a focus on serving the best quality product to our guests.
    • Utilizing inventory on a regular basis while communicating food and equipment needs to the Director of Dining Services, Sous Chef, and Receiver in order to ensure all products and supplies are ordered and scheduled for timely delivery for production needs.
    • Researching, developing, testing, and adjusting recipes for all production areas along with the Sous Chef.
    • Work with the Director of Dining Services, Sous Chef and Production Chef on the development of current and new staff.
    • Overall kitchen sanitation and food safety practices, keeping general workers on task, and assigning side work and equipment maintenance duties to kitchen personnel.
    • Implementing food safety guidelines and ensuring completion of service records.
    • Coordinating and expediting food preparation from the kitchen and action stations, while ensuring safe food handling and on-time production according to established procedures.
    • Planning and executing production and presentation for assigned meals, including designing and executing buffet presentation.
    • Overseeing kitchen operations in the absence of the Sous Chef and Production Chef.
    • Collaborating with the Director of Dining Services, Sous Chef, and culinary team to fulfill the culinary goals of the unit by facilitating the implementation of management initiatives in the kitchen and exceeding customer expectations.
     
    Candidates should have: an Associate’s Degree in Culinary Arts or equivalent combination of a completed culinary program and experience; 5-7 years of experience in planning and preparing hot and cold foods for service and coordinating the work of a culinary crew in a restaurant, hotel or institutional operation; expertise and/or high level of interest in various cuisines and cooking methods, quantity food preparation, batch cooking, and general culinary techniques and skills with demonstrated mastery of all cooking methods; practical experience leading a kitchen crew in a logical, efficient and fair manner; coaching and training culinary skills and techniques; designing plate and buffet presentations and developing recipes and menus; a comprehensive knowledge and understanding of kitchen sanitation and food safety practices and ability to enforce safe food handling guidelines; a willingness to be a team player who is held accountable for the quality of products produced by others, for meeting tight deadlines, and for contributing to the success of all kitchen and action station production; an ability to implement culinary goals in the unit while working closely with the Director of Dining Services, Sous Chef, and Production Chef.  Candidates must read, speak and understand English and have a working knowledge of basic math, be customer-service sensitive and hospitality-oriented, as well as have certification in ServSafe, CPR, and anti-choking procedures.  Other requirements include an ability to be customer-service sensitive and to provide a hospitable environment for the entire Dana Hall community and its guests. Physical requirements include an ability to sit and stand for extended periods of time, as well as an ability to lift, carry, and move 50 pounds repeatedly.
     
    This is a 12-month, full-time position reporting to the Director of Dining Services and Sous Chef. This position will include nights and weekends. Flexibility is required.  
     
    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

    APPLY NOW

  • Coordinator - School of Music

    Dana Hall School seeks candidates for the position of Coordinator – School of Music. The individual in this position will be accountable for:
     
    • Serving as the first point of contact for students/families, processing registrations, scheduling music lessons/ensembles and managing inquiries
    • Processing data with accuracy to manage Grades and Comments, student invoicing, purchase orders, faculty payroll, etc.
    • Coordinating attendees, facility and programming detail for student performance events, including recitals and auditions, attending periodically
    • Working closely with diverse Dana Hall functional groups, including the Business Office, Human Resources, Facilities, Academic Administration, faculty, and intern team to support student music lessons at Dana Hall
    • Executing regular informative Music School PR materials, including digital communication and flyers to music faculty, students/families, and the Dana Hall community
    • Supporting the upkeep of the Music School’s instruments, facility, supplies, and general maintenance
     
    Candidates must have 2-4 years of experience in customer service and data management, as well as demonstrated written and verbal communication skills.  A Bachelor’s degree, as well as experience in music study, is preferred. Other requirements include strong Microsoft Office skills and database management experience.  Digital and social media fluency preferred. 
     
    Candidates must have an ability to multi-task and maintain details, as well as possess the flexibility to manage multiple and, at times, competing priorities. Candidates must be able to establish and maintain effective work relationships with students, faculty, staff and the public, as well as have the ability to communicate both effectively and in a timely manner. Individuals must be a team player who will be held accountable for the overall quality of the program.  In addition, candidates must be a community-minded contributor who is eager to problem solve and cooperate with diverse functional groups toward common goals. Candidates must be able to remain seated for extended periods of time.
     
    This is a 12-month, part-time position of 20 hours per week (Monday-Friday 2:00-6:00 p.m.), including some weekends, reporting to the Executive Director.  
     
    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

  • Dining Hall General Worker/Dish Room

    Dana Hall School seeks candidates for the position of Dining Hall Worker/Dishroom. 

    The individual in this position will be accountable for:
    • Cleaning, warewashing, pot washing, and working in the dish room following proper sanitation procedures
    • Continuously restocking items to the service floor
    • Performing housekeeping duties to maintain proper cleaning and sanitation levels in the unit by: sweeping, mopping, wiping counters; cleaning equipment, tables, and chairs; and disposing of all generated trash by following proper disposal procedures 
    • Assisting the cooks with basic kitchen tasks, as needed; providing assistance to fellow employees in performing various tasks as needed (e.g., helping serve a customer, helping an employee replenish an item during service, and cleaning up accidental spills)
    • Providing guidance and direction to assigned helpers, such as temporary employees 
    • Executing all other related duties, as assigned, including a variety of food service-related tasks in support of the Dining Service team based on daily and seasonal business demands
    • Possessing a willingness to learn additional tasks and welcoming cross-training opportunities
    • Exhibiting pride in keeping all service/production areas of the operation well-stocked, clean, and sanitary
    • Anticipating the needs of the operation, and responding to those needs in a prompt, courteous, professional, and friendly manner.

    Candidates should have: a demonstrated ability to work with limited supervision in a logical, efficient and productive manner; flexibility and willingness to learn and perform various tasks, as needed; a high school diploma or GED; a valid Massachusetts driver’s license in good standing with no restrictions and an ability to operate a panel van; the ability to read, speak, and understand English fluently; demonstrated basic math skills, including food service weights and measures and be able to read and understand receiving lists, packaging labels and vendor invoices; the ability to lift, carry, and move at least 50 lbs. repeatedly; the ability to be a team player who is willing to be held accountable for the quality of products, for meeting tight deadlines, and for contributing to the success of all kitchen and other production; the ability to be customer-service focused with an ability to implement and maintain the goals of the operation and shift priorities when situations arise; ServSafe certification (preferred but, not required).  Candidates must enjoy a high degree of customer (internal, external) contact and have a friendly, and helpful attitude. All Dining Staff team members must be customer service focused and willing to provide the best service to all of our customers. Previous kitchen/janitorial experience is a plus, but a dependable and service focused individual who is willing to learn will be trained.
     
    This is a 12-month, full-time position reporting to the Director of Dining Services. A rotating schedule will frequently include nights and weekends with possible overtime based on business demands. All hours are subject to change, and may be adjusted to meet business demands.    
     
    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

    APPLY NOW

  • Dining Service Attendant

    Dana Hall School seeks candidates for the position of Dining Service Attendant. 

    The individual in this position will be accountable for:
    • Demonstrating a focus on customer service by anticipating needs and accommodating requests, as well as seeking to assist and accommodate customers to promote a pleasant dining experience
    • Consistently greeting, welcoming and interacting with customers in a warm and friendly manner to promote an atmosphere of hospitality
    • Prepping and stocking products for the current shift and next shift and proactively preparing for busy periods
    • Setting up and/or breaking down assigned food service stations in an efficient and sanitary manner
    • Preparing, assembling, and/or serving various foods and beverages in a professional manner
    • Coordinating and expediting food preparation from the kitchen and action stations, as well as ensuring safe food handling and on-time production according to established procedures
    • Planning and executing the production and presentation for assigned meals including designing and executing buffet presentation
    • Keeping assigned food service stations and storage areas properly cleaned, fresh and full
    • Brewing coffee, maintaining all beverage machines, toasters, panini machines and other equipment
    • Assisting the culinary staff with basic food service tasks such as light cooking and food preparation, garnishing, and food display
    • Ensuring that all products used are fresh and within the specific usage period
    • Communicating with management and cooks about the quality and quantity of products in service.
    • Being knowledgeable about the ingredients and preparation methods of the foods served, especially with regards to the presence of potential allergens
    • Evaluating, producing, coordinating, and executing catered events on campus, as needed
    • Delivering and providing table service and other related tasks for special events
    • Following overall kitchen sanitation and food safety practices
    • Assisting with ware washing, as assigned
    • Alerting dining team members of any outdated or spoiled products, those not at proper temperature, or products that do not appear appetizing
    • Performing general cleaning tasks in accordance with the accepted food service sanitation standards that are assigned as part of the daily housekeeping and sanitation schedules and accurately completing service records
    • Executing all other related duties, as assigned, including a variety of food service related tasks in support of dining operations based on daily and seasonal demand
     
    Candidates should have: a minimum of one year planning, preparing, and serving hot and cold foods for service; a demonstrated ability to work with limited supervision in a logical, efficient and productive manner; flexibility and willingness to learn and perform various tasks, as needed; a high school diploma or GED; the ability to read, speak, and understand English fluently; demonstrated basic math skills, including food service weights and measures and be able to read and understand receiving lists, packaging labels and vendor invoices; the ability to lift, carry, and move at least 30 lbs. repeatedly; tolerance for standing, walking, lifting, and performing repetitive physical tasks;; the ability to be a team player who is willing to be held accountable for the quality of products, for meeting tight deadlines, and for contributing to the success of all kitchen and other production; the ability to be customer-service focused with an ability to implement and maintain the goals of the operation and shift priorities when situations arise; ServSafe certification (preferred but, not required).  Candidates must enjoy a high degree of customer (internal, external) contact and have a friendly, and helpful attitude. All Dining Staff team members must be customer service focused and willing to provide the best service to all of our customers.
     
    This is a 12-month, full-time position reporting to the Director of Dining Services. A rotating schedule will frequently include nights and weekends with possible overtime based on business demands. All hours are subject to change, and may be adjusted to meet business demands.    
     
    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

    APPLY NOW

  • IT Associate – Systems Administrator/Network Manager

    Dana Hall School seeks candidates for the position of IT Associate – Systems Administrator/Network Manager. The individual in this position will be accountable for:

    • Managing the School’s virtualization infrastructure composed of VMWare vCenter and Horizon View solutions
    • The management, reliability, maintenance, and support of the School’s network infrastructure including LAN/WAN/WiFi environments
    • Managing internal DHCP, DNS, and Firewall configurations, as well as all IP routing and VLAN configurations
    • Managing intrusion detection, prevention, and gateway antivirus
    • Managing Active Directory user and group maintenance
    • Managing multiple Microsoft Windows servers including client-server database applications
    • Managing disaster recovery procedures
    • Working with team members to ensure interoperability, performance, and availability of network resources including websites, databases, VoIP phone system, and other network-based solutions
    • Working with the Director of Information Systems on network design, resource allocations, and other projects as instructed
    • Assisting with Help Desk activities, as needed
    • Providing Tier II technical support, as needed

    Primary responsibilities are the oversight, management, and configuration of Dana Hall School’s wired and wireless network infrastructure including network security, bandwidth allocation, provisioning, and interoperability among various network-based resources on campus. In addition, this position manages the virtualization infrastructure composed of Windows-based servers and disaster recovery systems. It also maintains a variety of database applications for the community including support and upgrades.

    Candidates should have an ability to work collaboratively and independently. Other requirements include a Bachelor's degree and experience managing a network within an organization. A working knowledge of audio/visual systems and Google Apps management is preferred. Candidates must be able to remain seated for extended periods of time, as well as lift and move product up to 60 lbs.

    Successful candidates will be creative, curious, professional, self-motivated, detail-oriented, and productive, as well as have a strong work ethic and an ability to work effectively and multi-task in an active school environment.

    This position will interact with every aspect of the Dana Hall School community. It should be understood that some infrastructure and/or system maintenance may require off-hour working hours. Whenever possible, these instances would be known and scheduled in advance.

    This is a 12-month, full-time position reporting to the Director of Information Systems.

    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

    APPLY NOW

  • Prospect Researcher and Gift Coordinator

    Dana Hall School seeks candidates for the position of Prospect Researcher and Gift Coordinator. The individual in this position will be accountable for:
     
    • Researching high net worth donor prospects and gathering information regarding their philanthropic interests, giving capacity, connections, background, etc.
    • Working with the Database Manager, entering this information in appropriate fields in the Raiser’s Edge database
    • Preparing biographical profiles and research reports for use by staff and key volunteers involved in major gift work
    • Identifying potential sources of corporate and foundation support to match campaign initiatives
    • Searching for new prospects by scanning online and print resources for successful organizations and individuals who may have interests that align with Dana Hall’s strategic priorities
    • Ensuring information on donors and prospects is up-to-date, accurate, and properly documented
    • Maintaining, updating and facilitating a moves management system that drives cultivation and solicitation strategies for donors and prospect
    • Establishing and maintaining a process for allocation of new prospects
    • Entering all pledges and gifts into the database in a timely manner and delivering gift deposits, gift log and other necessary reports to the Business Office
    • Selecting appropriate acknowledgment letters to be printed and producing a gifts report to distribute to all staff members
    • Working closely with the Business Office and Database Manager to reconcile gifts and pledges entered into the system. 
    • Entering and tracking event registration for certain events throughout the year
    • Closing the Dana Fund and preparing funds and acknowledgement letters in Raiser’s Edge for upcoming fiscal year
    • Completing other duties as assigned
     
    The Prospect Researcher and Gift Coordinator is responsible for conducting online and print research in order to identify and qualify prospects (individuals, corporations, foundations) with the capacity to make major gifts. In addition, this position provides timely and accurate gift entry and gift acknowledgement.
     
    Candidates must have: a bachelor’s degree, master’s degree preferred; 3-5 year of related work experience; technical knowledge of data management systems and processes; experience with relevant Blackbaud solutions preferred, such as Raiser’s Edge/NXT and Online Express; knowledge of Microsoft Office and Google Apps.
     
    Successful candidates will possess: excellent problem-solving, technology, and customer service skills; superior time-management skills with an ability to manage many tasks and projects simultaneously, while adhering to deadlines and maintaining quality work products; excellent organizational skills with a strong attention to detail and an ability to create effective action plans to meet goals; strong analytical skills, including the ability to analyze and interpret business and financial data; effective communication skills, both orally and in writing; an ability to communicate complex issues, as well as to maintain open communication channels with relevant stakeholders.  
     
    This is a 12-month, full-time position reporting to the Database Manager.
     
    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

    APPLY NOW

  • Upper School Counselor (Part-Time)

    Dana Hall School seeks candidates for the position of Upper School Counselor (part-time). The individual in this position will be accountable for:

    · Offering long- and short-term counseling to Upper School (grades 9-12) day and boarding students
    · Providing referrals and coordinating treatment with outside providers
    · Consulting with families
    · Participating in multi-disciplinary student-support teams
    · Communicating and coordinating with faculty, administrators and Health Center staff to provide support for students
    · Facilitating Health and Wellness curriculum in the Upper School
    · Participating in an on-call rotation to respond to student crises arising after school hours and on weekends

    This is a 10-month, part-time position, from late August through mid-June. The counselor in this position will work 32 hours over the course of five days, Monday through Friday. Candidates should have substantial experience counseling adolescent girls and demonstrated skillfulness in working successfully with teams of other professionals. Candidates with a master’s or doctoral degree in counseling, psychology, or social work, as well as experience working in a school setting, are preferred.

    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

    APPLY NOW

Coaching

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  • Varsity Basketball Coach

    Dana Hall School is seeking a varsity basketball assistant coach for the 2019-2020 winter season (from November through February). This is a part-time position with responsibilities on Mondays, Tuesdays, and Thursdays starting at 3:30 p.m., Wednesdays and Fridays starting at 2 p.m., and occasional Saturdays. Experience coaching girls at the youth, high school, or college level is required and teaching experience is preferred.

    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

    APPLY NOW

  • Varsity Softball Head Coach

    Dana Hall School is seeking a varsity softball head coach for the 2020 spring season (from March through May). This is a part-time position with responsibilities on Mondays, Tuesdays and Thursdays starting at 3:30 p.m., Wednesdays and Fridays starting at 2 p.m., and occasional Saturdays. Experience coaching girls at the youth, high school or college level is required, and teaching experience is preferred.

    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

    APPLY NOW

  • Varsity Squash Coach

    Dana Hall School is seeking a varsity squash head coach for the 2019-2020 winter season (from November through February). This is a part-time position with responsibilities on Mondays, Tuesdays, and Thursdays starting at 3:30 p.m., Wednesdays and Fridays starting at 2 p.m., and occasional Saturdays. Experience coaching girls at the youth, high school, or college level is required and teaching experience is preferred.

    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

    APPLY NOW

  • Varsity Swimming Coach

    Dana Hall School is seeking a varsity swimming coach for the 2019-2020 winter season (from November through February). This is a part-time position with responsibilities on Mondays, Tuesdays, and Thursdays starting at 3:30 p.m., Wednesdays and Fridays starting at 2 p.m., and occasional Saturdays. Experience coaching girls at the youth, high school, or college level is required and teaching experience is preferred.

    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

    APPLY NOW

  • Varsity Volleyball Head Coach

    Dana Hall School seeks a varsity volleyball head coach for the 2019 fall season (from September through November). This is a part-time position with responsibilities on Mondays, Tuesdays, and Thursdays starting at 3:30 p.m., Wednesdays and Fridays starting at 2 p.m., and occasional Saturdays. Experience coaching girls at the youth, high school, or college level is required and teaching experience is preferred.
     
    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

  • JV Basketball Coach

    Dana Hall School is seeking a junior varsity basketball coach for the 2019-2020 winter season (from November through February). This is a part-time position with responsibilities on Mondays, Tuesdays, and Thursdays starting at 3:30 p.m., Wednesdays and Fridays starting at 2 p.m., and occasional Saturdays. Experience coaching girls at the youth, high school, or college level is required and teaching experience is preferred.

    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

    APPLY NOW

  • JV Swimming Coach

    Dana Hall School is seeking a junior varsity swimming coach for the 2019-2020 winter season (from November through February). This is a part-time position with responsibilities on Mondays, Tuesdays, and Thursdays starting at 3:30 p.m., Wednesdays and Fridays starting at 2 p.m., and occasional Saturdays. Experience coaching girls at the youth, high school, or college level is required and teaching experience is preferred.

    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

    APPLY NOW

  • Middle School Field Hockey Coach

    Dana Hall School is seeking a middle school field hockey coach for the 2019 fall season (from September through November). This is a part-time position with responsibilities on Mondays, Tuesdays, and Thursdays starting at 2:15 p.m., Wednesdays and Fridays starting at 2 p.m., and occasional Saturdays. Experience coaching girls at the youth, high school, or college level is required and teaching experience is preferred.

    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

    APPLY NOW

  • Middle School Volleyball Coach

    Dana Hall School is seeking a middle school volleyball coach for the 2019 fall season (from September through November). This is a part-time position with responsibilities on Mondays, Tuesdays, and Thursdays starting at 2:15 p.m., Wednesdays and Fridays starting at 2 p.m., and occasional Saturdays. Experience coaching girls at the youth, high school, or college level is required and teaching experience is preferred.

    Dana Hall seeks candidates who will contribute to and are committed to diversity and multicultural educational practices.

    APPLY NOW

School of Music

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Apply

Dana Hall strives to provide employees access to opportunities for growth and professional development, and to enhance and expand our ability to hire, retain, develop, and promote a diverse workforce.

Dana Hall School is an Equal Opportunity Employer. Dana Hall School seeks to reflect in its faculty and staff the diversity present within the student body.

List of 3 items.

  • Area Studies Symposium

    Favorite Assignment

  • Blue Key Club

    Favorite Activity

  • Middle Eastern Studies

    Favorite Class

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  • Caroline

    "Middle Eastern Studies has been my favorite Dana Hall class because both the teacher and the discussions always kept me engaged and excited to learn more."
    -Caroline